In intensive aquaculture, stressors like high stocking densities, temperature fluctuations, and water quality challenges disrupt the delicate microbial balance in the gut and digestive system. This imbalance encourages the growth of opportunistic bacteria, leading to subclinical infections, reduced feed efficiency, and compromised performance. Additionally, viruses like TiLV and White Spot Syndrome Virus (WSSV) further weaken aquatic species, increasing disease outbreaks and mortality. With the shift away from antibiotic growth promoters (AGPs) due to resistance concerns and regulatory bans, there is a pressing need for safe, effective alternatives to safeguard aquaculture health and productivity.

BEX Aqua Control combines short-chain a-monoglycerides, which effectively disrupt Gram-negative bacteria, with medium-chain a-monoglycerides to target Gram-positive bacteria and fat-enveloped viruses. Its formulation includes short-chain triglycerides to support gut health and digestive function, enhancing the intestinal barrier and reducing inflammation, while a carefully selected phytogenic compound amplifies antimicrobial action across a broad pathogen spectrum. With its balanced composition, BEX Aqua Control fortifies gut health, suppresses pathogen growth, and promotes animal resilience under intensive farming conditions, reducing the need for antibiotics in health management across shrimp, freshwater fish, and marine species.

• Short- and Medium Chain a-Monoglycerides
• Phytogenic Compound

Dosage is species dependent

BEX Aqua Control strengthens gut health and resilience under intensive farming conditions. Its broad-spectrum formula targets harmful bacteria and viruses, reduces inflammation, and boosts performance, offering a safe, effective alternative to antibiotics in shrimp and fish production.